Spinach & Feta Pastries

42m
Serves 11
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Directions

  1. 1Spread the filling over the pastry sheet and roll it up.
  2. 2Press down to flatten slightly and slice into 11 pieces.
  3. 3Brush with egg yolk mixed with a tsp of milk.
  4. 4Add sesame seeds.
  5. 5Bake for 30-32 minutes at 180°C.
  6. 6Leave to cool for 5-10 minutes and serve warm or cool.

Ingredients

  • 1 sheet puff pastry sheet
  • 120 g frozen spinach
  • 1 small onion
  • 3 garlic cloves
  • 0 mixed herbs
  • 0 salt
  • 0 pepper
  • 0.5 cup water
  • 200 g crumbled feta cheese
  • 50 g grated mozzarella
  • 1 egg
  • 0 sesame seeds
  • 1 tsp milk

Equipment

baking trayknifespoonoven

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