Sticky Asian Beef with Smashed Cucumber Salad
20 mins
Serves 3
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Sticky Asian Beef with Smashed Cucumber Salad
instagram.com
20 mins
Serves 3
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Directions
1
Form the rice into a dome shape in a bowl.
2
Form the rice into a dome shape in a bowl.
3
Form the rice into a dome shape in a bowl.
4
Add beef mince and cucumber salad to the rice.
5
Add beef mince and cucumber salad to the rice.
6
Add beef mince and cucumber salad to the rice.
7
Pour sauce over the beef.
8
Pour sauce over the beef.
9
Pour sauce over the beef.
10
Garnish with green onions and fresh red chili.
11
Garnish with green onions and fresh red chili.
12
Garnish with green onions and fresh red chili.
13
Mix together smashed cucumber, spring onions, chili flakes, sesame seeds, soy sauce, mirin, and sesame oil in a bowl for the smashed cucumber salad.
14
Mix together smashed cucumber, spring onions, chili flakes, sesame seeds, soy sauce, mirin, and sesame oil in a bowl for the smashed cucumber salad.
15
Mix together smashed cucumber, spring onions, chili flakes, sesame seeds, soy sauce, mirin, and sesame oil in a bowl for the smashed cucumber salad.
16
Make sure it's all coated evenly and set aside.
17
Make sure it's all coated evenly and set aside.
18
Make sure it's all coated evenly and set aside.
19
Fry onion for a couple of minutes in a pan.
20
Fry onion for a couple of minutes in a pan.
21
Fry onion for a couple of minutes in a pan.
22
Add beef mince and mushroom to the pan.
23
Add beef mince and mushroom to the pan.
24
Add beef mince and mushroom to the pan.
25
Once the beef mince is browned, add garlic, oyster sauce, mirin, soy sauce, and sweet chili sauce.
26
Once the beef mince is browned, add garlic, oyster sauce, mirin, soy sauce, and sweet chili sauce.
27
Once the beef mince is browned, add garlic, oyster sauce, mirin, soy sauce, and sweet chili sauce.
28
Continue to fry on high heat until everything is looking caramelized.
29
Continue to fry on high heat until everything is looking caramelized.
30
Continue to fry on high heat until everything is looking caramelized.
31
Stir through spring onion and fresh chili.
32
Stir through spring onion and fresh chili.
33
Stir through spring onion and fresh chili.
Ingredients
250 g Uncooked Rice
250 g Uncooked Rice
250 g Uncooked Rice
700 g 5% Beef Mince
700 g 5% Beef Mince
700 g 5% Beef Mince
0.5 Onion
0.5 Onion
0.5 Onion
150 g Mushrooms
150 g Mushrooms
150 g Mushrooms
3 Garlic Cloves
3 Garlic Cloves
3 Garlic Cloves
1 Fresh Chilli (Medium heat)
1 Fresh Chilli (Medium heat)
1 Fresh Chilli (Medium heat)
2 Spring Onions
2 Spring Onions
2 Spring Onions
4 Tbsp Oyster Sauce
4 Tbsp Oyster Sauce
4 Tbsp Oyster Sauce
3 Tbsp Sweet Chilli
3 Tbsp Sweet Chilli
3 Tbsp Sweet Chilli
2 Tbsp Mirin
2 Tbsp Mirin
2 Tbsp Mirin
2 Tbsp Soy Sauce
2 Tbsp Soy Sauce
2 Tbsp Soy Sauce
Small Cucumber
Small Cucumber
Small Cucumber
1 Tsp Chilli Flakes
1 Tsp Chilli Flakes
1 Tsp Chilli Flakes
1 Tbsp Light Soy Sauce
1 Tbsp Light Soy Sauce
1 Tbsp Light Soy Sauce
1 Tbsp Mirin
1 Tbsp Mirin
1 Tbsp Mirin
1 Tbsp Sesame Oil
1 Tbsp Sesame Oil
1 Tbsp Sesame Oil
1 Spring Onion
1 Spring Onion
1 Spring Onion
2 Tbsp Sesame Seeds
2 Tbsp Sesame Seeds
2 Tbsp Sesame Seeds
Equipment
Bowl
Pan
Cutting board
Knife
Spatula