Serves 1
Directions
- 1Peel the boiled eggs.
- 2Place the peeled eggs into a container.
- 3Boil 5 eggs in water.
- 4Remove the eggs from the boiling water.
- 5Combine the cayenne pepper, Old Bay, paprika, lemon pepper, onion powder, garlic powder, parsley, and pepper flakes in a small bowl.
- 6Mix the spices.
- 7Add butter to a hot pan.
- 8Spread the butter in the pan.
- 9Add minced garlic to the pan.
- 10Stir the minced garlic.
- 11Add sliced onions to the pan.
- 12Add the spice mixture to the pan.
- 13Mix the ingredients in the pan.
- 14Add water to the pan.
- 15Stir the sauce until it is well combined.
- 16Pour the sauce over the peeled eggs in the container.
Ingredients
- 5 eggs
- 1 tsp Cayenne pepper
- 1 tsp Old bay
- 2 tsp Paprika
- 1 tsp Lemon pepper
- 1 tsp Onion powder
- 1 tsp Garlic powder
- 1 tsp Parsley
- 1 tsp Pepper flakes
- butter
- minced garlic
- onions
- water
Equipment
potbowlpanspatulaspoontongs
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