Sushi Cucumber Salad

0
Serves 1
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Directions

  1. 1Slice the cucumber using a mandoline slicer.
  2. 2Add the sliced cucumber to a container.
  3. 3Add the air fried salmon to the container.
  4. 4Add the red onion to the container.
  5. 5Add the edamame to the container.
  6. 6Add the avocado to the container.
  7. 7Add the whipped cream cheese to the container.
  8. 8Add the mayonnaise to the container.
  9. 9Add sriracha to the container.
  10. 10Add soy sauce to the container.
  11. 11Add sesame oil to the container.
  12. 12Add Furikake seasoning to the container.
  13. 13Close the container and shake it.

Ingredients

  • 1 English cucumber
  • 1 cup air fried salmon
  • 1 tablespoon red onion
  • 1 cup edamame
  • 1 cup avocado
  • 2 tablespoons whipped cream cheese
  • 2 tablespoons mayonnaise
  • 1 tablespoon sriracha
  • 1 tablespoon soy sauce
  • 1 tablespoon toasted sesame oil
  • 1 tablespoon Furikake seasoning

Equipment

mandoline slicerair fryer