Chilli Garlic Oats
15 mins
Serves 1
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Chilli Garlic Oats
instagram.com
15 mins
Serves 1
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Directions
1
Heat chilli oil in a pan.
2
Heat chilli oil in a pan.
3
Heat chilli oil in a pan.
4
Add chopped garlic and white part of spring onions.
5
Add chopped garlic and white part of spring onions.
6
Add chopped garlic and white part of spring onions.
7
Sauté till fragrant.
8
Sauté till fragrant.
9
Sauté till fragrant.
10
Add salt, pepper, and water.
11
Add salt, pepper, and water.
12
Add salt, pepper, and water.
13
Stir in peanut butter until smooth.
14
Stir in peanut butter until smooth.
15
Stir in peanut butter until smooth.
16
Add paneer cubes.
17
Add paneer cubes.
18
Add paneer cubes.
19
Simmer for 2-3 minutes.
20
Simmer for 2-3 minutes.
21
Simmer for 2-3 minutes.
22
Add oats, stir, and cook till creamy.
23
Add oats, stir, and cook till creamy.
24
Add oats, stir, and cook till creamy.
25
Adjust consistency with water if needed.
26
Adjust consistency with water if needed.
27
Adjust consistency with water if needed.
28
Garnish with green spring onions and extra chilli oil.
29
Garnish with green spring onions and extra chilli oil.
30
Garnish with green spring onions and extra chilli oil.
31
Serve hot!
32
Serve hot!
33
Serve hot!
Ingredients
3 garlic cloves, chopped
3 garlic cloves, chopped
3 garlic cloves, chopped
1 tbsp chilli oil
1 tbsp chilli oil
1 tbsp chilli oil
1 cup chopped spring onions (white + green)
1 cup chopped spring onions (white + green)
1 cup chopped spring onions (white + green)
Salt
Salt
Salt
pepper
pepper
pepper
1 cup water
1 cup water
1 cup water
1 tbsp peanut butter
1 tbsp peanut butter
1 tbsp peanut butter
150 g paneer, cubed
150 g paneer, cubed
150 g paneer, cubed
1 cup quick oats
1 cup quick oats
1 cup quick oats
Extra chilli oil
Extra chilli oil
Extra chilli oil
spring onion greens
spring onion greens
spring onion greens
Equipment
pan
Tips
Balanced
nourishing
and far from boring.
Perfect for lunch or dinner!
High-protein
Fiber-rich
Quick to make
Totally satisfying