Creamy One-Pan Salmon and Couscous

Serves 1
instagram.com

Directions

  1. 1Season the salmon fillets.
  2. 2Sauté the onion.
  3. 3Mix the sautéed onion with the Boost couscous.
  4. 4Add two cups of vegetable broth and let it cook through.
  5. 5Add a splash of cream, some parmesan cheese, parsley, lemon zest, and lemon juice to the couscous.
  6. 6Place the cooked fish back on top of the couscous.
  7. 7Garnish with some parsley.

Ingredients

  • 4 salmon fillets
  • 1 box Boost couscous
  • 1 onion
  • 2 cups vegetable broth
  • 1 splash cream
  • 1 parmesan cheese
  • 1 parsley
  • 1 lemon zest
  • 1 lemon juice

Equipment

pan

Tips

  • Even if the salmon doesn't look perfect, the recipe is still delicious.
  • If having a carb, ensure it's protein-dense.
Creamy One-Pan Salmon and Couscous | Clip Recipe