Milk-Simmered Mashed Potatoes
Directions
- 1Cut the potatoes into cubes.
- 2Add the cubed potatoes to a pot and add milk.
- 3Simmer the potatoes in milk until tender.
- 4Mash the potatoes directly in the pot using a potato masher.
- 5Add butter and season with salt and pepper.
Ingredients
- 2 potatoes
- 1 cup milk
- 2 tablespoons butter
- 1 pinch salt and pepper
Equipment
knifepotpotato masherspoon