Disneyland Grilled Cheese

Serves 1
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Directions

  1. 1Stir cream cheese, shredded cheddar cheese, heavy cream, and 1/4 teaspoon salt together in a small bowl until well combined; set aside.
  2. 2Stir mayonnaise, garlic, and remaining salt together in a separate bowl; set aside.
  3. 3Place two slices of cheddar cheese on each of four pieces of bread.
  4. 4Spread the cream cheese mixture evenly over the cheddar-topped slices.
  5. 5Top each with two slices of provolone cheese.
  6. 6Add the remaining bread slices on top to form sandwiches.
  7. 7Spread half of the mayonnaise mixture evenly over the tops of the sandwiches.
  8. 8Heat a large nonstick skillet over medium heat.
  9. 9Place sandwiches in the skillet, mayonnaise side down.
  10. 10Spread the top of each sandwich with the remaining mayonnaise mixture.
  11. 11Cook sandwiches until golden brown on both sides, flipping occasionally until cheese is melted and bread is well toasted.

Ingredients

  • 4 ounces cream cheese, softened
  • 0.66 cup shredded sharp Cheddar cheese
  • 1.5 tablespoons heavy cream
  • 0.5 teaspoon kosher salt, divided
  • 0.5 cup mayonnaise
  • 2 cloves garlic, finely minced
  • 8 slices hearty white bread
  • 8 slices sharp Cheddar cheese
  • 8 slices provolone cheese

Equipment

skilletsmall bowl

Tips

  • Cook low and slow to ensure all the cheese melts on the inside.
  • The garlic in the mayonnaise spread and the tang from the cream cheese make this grilled cheese savory and rich.