Crispy Banana Pastry

12m
Serves 1
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Directions

  1. 1Place a banana on a sheet of pastry dough.
  2. 2Roll the pastry dough around the banana.
  3. 3Cut the rolled banana pastry into individual pieces.
  4. 4Brush each pastry piece with egg yolk.
  5. 5Sprinkle black sesame seeds on top of each pastry.
  6. 6Place the pastries on a tray inside the air fryer.
  7. 7Air-fry at 170 °C for 12 minutes.
  8. 8Flip the pastries in the last 2 minutes of air frying.

Ingredients

  • banana
  • egg yolk
  • black sesame
  • pastry dough

Equipment

air fryercutting boardknifebrush