Directions
- 1Cream together the butter and sugar.
- 2Add the flour and egg to the mixture.
- 3Mix all ingredients until a dough forms.
- 4Roll out the dough on a floured surface.
- 5Use cookie cutters to cut out shapes.
- 6Place cookies on a baking sheet and bake.
- 7Spread jam on the baked cookies.
- 8Dust the top with powdered sugar.
Ingredients
- 150 g butter
- 100 g sugar
- 250 g flour
- 1 egg
- 1 jar jam
- 1 jar powdered sugar
Equipment
bowlwooden spoonrolling pincookie cuttersbaking trayplate
Related recipes
10 Minute Single Serving Apple Crisp
Dessert10m
Neiman Marcus Cake
Dessert
Lattice Pie Crust
American · Dessert
Gâteau au Lait Ninho Ultra Fondant
Dessert3h 20m
Dolly’s cuppa, cuppa, cuppa cake
Dessert
Prussians
Dessert
Torta vasca proteica
Dessert
High-Protein Pumpkin Cheesecake
Dessert
Monkey bread
Dessert
Lemonopita (Lemon Filo Pie)
Greek · Dessert1h 50m
Moist Chocolate Cake with Cream Cheese Buttercream
Dessert
High Protein Peanut Butter Bites
Dessert