Cowboy Candy Pickled Eggs

Serves 1
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Directions

  1. 1Make the pickled cowboy candy eggs.
  2. 2Store the pickled eggs in the refrigerator for about two weeks until they are ready to eat.

Ingredients

  • 12 - 14 hard-boiled eggs
  • 2 cups Apple Cider Vinegar
  • 1 cup White Sugar
  • 1 cup Brown Sugar
  • 1 tsp Garlic Powder
  • 1 tsp Ground Turmeric
  • 1 cup Sliced Jalapeños
  • shallots

Equipment

Half gallon jar

Tips

  • These pickled eggs will sit in your refrigerator for about two weeks and then they are ready to eat.
  • You can use shallots if you are out of garlic powder.
Cowboy Candy Pickled Eggs | Clip Recipe