Grandma's Bread

Directions

  1. 1Combine milk, melted butter, instant dry yeast, sugar, and egg in a large bowl.
  2. 2Add wheat flour and salt to the wet ingredients and mix with a spatula until a soft, sticky dough forms.
  3. 3Drop portions of the dough into a greased baking pan using two spoons.
  4. 4Cover the dough and let it rise until it has doubled in size.
  5. 5Brush the top of the risen dough with a mixture of egg yolk and milk.
  6. 6Bake in the oven at 350°F for 45 minutes.

Ingredients

  • 1 1/3 cup milk
  • 6 tbsp butter, melted
  • 1 tbsp instant dry yeast
  • 2 tbsp sugar
  • 1 egg
  • 4 1/2 cup wheat flour
  • 1/2 tsp salt
  • 1 egg yolk
  • 1 tbsp milk

Equipment

bowlspatulaspoonsbaking panbrushoven