1Combine one bag of frozen corn (or 1.5 cans, optionally charred), one can of white beans, and other veggies (red bell pepper, red onion, cherry tomatoes, scallion greens, and cilantro) in a wooden bowl.
2In a separate bowl, make the dressing by whisking together mayonnaise (or greek yogurt), lime juice, smoked paprika, chili flakes, salt, and minced garlic.