Carnivore Tortillas
Directions
- 1Grind 2.5 oz of pork rinds in food processor
- 2Add 3 eggs
- 3Add 1 Tbsp melted butter
- 4Add 1 cup water
- 5Add 1/2 tsp salt
- 6Blend together into thin batter
- 7Heat skillet at low and melt 1 tsp lard
- 8Once melted, add 1/4 cup of batter and spread thin
- 9Cook for 7-10 minutes before flipping. It's slow!!
- 10Cook 3-4 more minutes on the other side
- 11Place on cooling rack
Ingredients
- 2.5 oz pork rinds
- 3 eggs
- 1 Tbsp melted butter
- 1 cup water
- 0.5 tsp salt
- 1 tsp lard
Equipment
food processorcast iron skilletcooling rack