Directions
- 1Cut croissant rolls into bite-sized pieces and put them into a mixing bowl.
- 2Add butter, mozzarella cheese, diced pepperonis, crispy bacon, Italian seasoning, crushed red pepper, and shredded parmesan cheese to the bowl.
- 3Mix all the ingredients with spurdles.
- 4Place one sandwich-sized slice of pepperoni into the bottom of each muffin tin.
- 5Grab a handful of the mixture, form it into a ball, and press it into the bottom of each muffin tin.
- 6Place the muffin tin into a 350-degree oven.
- 7Bake for about 20-25 minutes.
Ingredients
- 1 can Croissant rolls
- 3 tablespoons Butter
- 1 cup Mozzarella cheese
- 6 ounce Diced pepperonis
- 4 pieces Crispy bacon
- Italian seasoning
- Crushed red pepper
- Shredded parmesan cheese
- 6 pieces Sandwich size slices of pepperoni
Equipment
Mixing bowlScissorsSpurdlesJumbo size muffin tin
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