Serves 1
Directions
- 1Prepare the dough using instant yeast.
- 2Make a simple pecan topping and place it at the bottom of a ramekin.
Ingredients
- instant yeast
- pecan topping
Equipment
ramekin
Tips
- Use instant yeast to speed up the process.
- Make the pecan topping upside down style by placing it at the bottom of the ramekin.
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