Chocolate Rice

Directions

  1. 1Wash the rice thoroughly.
  2. 2Wash the rice thoroughly.
  3. 3Wash the rice thoroughly.
  4. 4Place the washed rice into a rice cooker.
  5. 5Place the washed rice into a rice cooker.
  6. 6Place the washed rice into a rice cooker.
  7. 7Add water to the rice in the rice cooker.
  8. 8Add water to the rice in the rice cooker.
  9. 9Add water to the rice in the rice cooker.
  10. 10Place a bar of chocolate directly on top of the rice and water in the rice cooker.
  11. 11Place a bar of chocolate directly on top of the rice and water in the rice cooker.
  12. 12Place a bar of chocolate directly on top of the rice and water in the rice cooker.
  13. 13Cook on the 'mix' cycle in the rice cooker.
  14. 14Cook on the 'mix' cycle in the rice cooker.
  15. 15Cook on the 'mix' cycle in the rice cooker.
  16. 16Serve the chocolate rice as is, or with added nuts and berries for a dessert.
  17. 17Serve the chocolate rice as is, or with added nuts and berries for a dessert.
  18. 18Serve the chocolate rice as is, or with added nuts and berries for a dessert.
  19. 19Alternatively, place the cooked chocolate rice into a blender.
  20. 20Alternatively, place the cooked chocolate rice into a blender.
  21. 21Alternatively, place the cooked chocolate rice into a blender.
  22. 22Blend the chocolate rice with coconut milk or water until smooth to create a chocolate pudding.
  23. 23Blend the chocolate rice with coconut milk or water until smooth to create a chocolate pudding.
  24. 24Blend the chocolate rice with coconut milk or water until smooth to create a chocolate pudding.
  25. 25Pour the chocolate pudding into storage containers.
  26. 26Pour the chocolate pudding into storage containers.
  27. 27Pour the chocolate pudding into storage containers.
  28. 28Refrigerate the chocolate pudding for a few hours.
  29. 29Refrigerate the chocolate pudding for a few hours.
  30. 30Refrigerate the chocolate pudding for a few hours.
  31. 31Dust the chilled chocolate pudding with cocoa powder before serving.
  32. 32Dust the chilled chocolate pudding with cocoa powder before serving.
  33. 33Dust the chilled chocolate pudding with cocoa powder before serving.
  34. 34Garnish with whipped cream and an extra dusting of cocoa powder.
  35. 35Garnish with whipped cream and an extra dusting of cocoa powder.
  36. 36Garnish with whipped cream and an extra dusting of cocoa powder.

Ingredients

  • rice
  • rice
  • rice
  • chocolate
  • chocolate
  • chocolate
  • water
  • water
  • water
  • nuts
  • nuts
  • nuts
  • berries
  • berries
  • berries
  • coconut milk or water
  • coconut milk or water
  • coconut milk or water
  • cocoa powder
  • cocoa powder
  • cocoa powder
  • whipped cream
  • whipped cream
  • whipped cream

Equipment

rice cookerbowlblenderstorage containerssieve

Tips

  • You can eat chocolate rice as is with nuts and berries for a satisfying dessert.
  • You can blend the chocolate rice with coconut milk or water to make a decadent chocolate pudding.
  • Refrigerate the chocolate pudding for a few hours before serving.
  • Dust the chocolate pudding with cocoa powder before serving.
  • This recipe is gluten-free.
  • Use vegan chocolate to keep the recipe vegan.
  • Use vegan whipped cream made from coconut milk.