Serves 1
Directions
- 1Wash the rice thoroughly.
- 2Place the washed rice into a rice cooker.
- 3Add water to the rice in the rice cooker.
- 4Place a bar of chocolate directly on top of the rice and water in the rice cooker.
- 5Cook on the 'mix' cycle in the rice cooker.
- 6Serve the chocolate rice as is, or with added nuts and berries for a dessert.
- 7Alternatively, place the cooked chocolate rice into a blender.
- 8Blend the chocolate rice with coconut milk or water until smooth to create a chocolate pudding.
- 9Pour the chocolate pudding into storage containers.
- 10Refrigerate the chocolate pudding for a few hours.
- 11Dust the chilled chocolate pudding with cocoa powder before serving.
- 12Garnish with whipped cream and an extra dusting of cocoa powder.
Ingredients
- rice
- chocolate
- water
- nuts
- berries
- coconut milk or water
- cocoa powder
- whipped cream
Equipment
rice cookerbowlblenderstorage containerssieve
Tips
- You can eat chocolate rice as is with nuts and berries for a satisfying dessert.
- You can blend the chocolate rice with coconut milk or water to make a decadent chocolate pudding.
- Refrigerate the chocolate pudding for a few hours before serving.
- Dust the chocolate pudding with cocoa powder before serving.
- This recipe is gluten-free.
- Use vegan chocolate to keep the recipe vegan.
- Use vegan whipped cream made from coconut milk.
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