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High Protein Creamy Fajita Pasta

30m
Serves 4
instagram.com

High Protein Creamy Fajita Pasta

instagram.com
30m
Serves 4

Directions

  1. 1Add diced chicken breast to a pan on high heat.
  2. 2Add fajita seasoning to the chicken.
  3. 3Mix the chicken and seasoning together.
  4. 4Add one sliced red onion to the pan.
  5. 5Add sliced capsicums to the pan.
  6. 6Add more fajita seasoning to the vegetables and chicken.
  7. 7Mix all ingredients in the pan.
  8. 8Start cooking the pasta in boiling water.
  9. 9Cover the pasta pot with a lid.
  10. 10Add 6 light laughing cow wedges (or 100g light cream cheese) to the chicken and vegetables on low heat.
  11. 11Add some pasta water to the pan.
  12. 12Mix the cream cheese and pasta water with the chicken and vegetables until combined.
  13. 13Add the cooked and drained pasta to the pan.
  14. 14Add a bit more pasta water to the pan.
  15. 15Mix everything together until combined and creamy.
  16. 16Garnish with parsley.
  17. 17Divide the pasta into 4 equal servings.

Ingredients

  • 600 g Diced Chicken Breast
  • 30 g Fajita Seasoning
  • 1 Sliced Red Onion
  • 200 g Sliced Capsicum
  • 6 Light Laughing Cow Wedges
  • 320 g Pasta

Equipment

panpotwooden spoonmeal prep containers

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