Creamy Garlic Eggs

Directions

  1. 1Add the eggs, salt and pepper to a bowl, and whisk.
  2. 2Add the eggs, salt and pepper to a bowl, and whisk.
  3. 3Add the eggs, salt and pepper to a bowl, and whisk.
  4. 4Add oil to the pan, pour the eggs and cook on medium heat, then set aside.
  5. 5Add oil to the pan, pour the eggs and cook on medium heat, then set aside.
  6. 6Add oil to the pan, pour the eggs and cook on medium heat, then set aside.
  7. 7Add slim milk, corn flour and water to a bowl, and whisk.
  8. 8Add slim milk, corn flour and water to a bowl, and whisk.
  9. 9Add slim milk, corn flour and water to a bowl, and whisk.
  10. 10Add garlic and chili flakes to the pan and saute for two minutes.
  11. 11Add garlic and chili flakes to the pan and saute for two minutes.
  12. 12Add garlic and chili flakes to the pan and saute for two minutes.
  13. 13Pour in the milk and let it reduce.
  14. 14Pour in the milk and let it reduce.
  15. 15Pour in the milk and let it reduce.
  16. 16Add the eggs when the sauce thickens.
  17. 17Add the eggs when the sauce thickens.
  18. 18Add the eggs when the sauce thickens.

Ingredients

  • 4 whole eggs
  • 4 whole eggs
  • 4 whole eggs
  • 2 egg whites
  • 2 egg whites
  • 2 egg whites
  • salt
  • salt
  • salt
  • pepper
  • pepper
  • pepper
  • oil
  • oil
  • oil
  • 150 ml slim milk
  • 150 ml slim milk
  • 150 ml slim milk
  • 2 tablespoons corn flour
  • 2 tablespoons corn flour
  • 2 tablespoons corn flour
  • water
  • water
  • water
  • garlic
  • garlic
  • garlic
  • chili flakes
  • chili flakes
  • chili flakes

Equipment

bowlpan