Creamy Garlic Eggs
Serves 1
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Creamy Garlic Eggs
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Serves 1
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Directions
1
Add the eggs, salt and pepper to a bowl, and whisk.
2
Add the eggs, salt and pepper to a bowl, and whisk.
3
Add the eggs, salt and pepper to a bowl, and whisk.
4
Add oil to the pan, pour the eggs and cook on medium heat, then set aside.
5
Add oil to the pan, pour the eggs and cook on medium heat, then set aside.
6
Add oil to the pan, pour the eggs and cook on medium heat, then set aside.
7
Add slim milk, corn flour and water to a bowl, and whisk.
8
Add slim milk, corn flour and water to a bowl, and whisk.
9
Add slim milk, corn flour and water to a bowl, and whisk.
10
Add garlic and chili flakes to the pan and saute for two minutes.
11
Add garlic and chili flakes to the pan and saute for two minutes.
12
Add garlic and chili flakes to the pan and saute for two minutes.
13
Pour in the milk and let it reduce.
14
Pour in the milk and let it reduce.
15
Pour in the milk and let it reduce.
16
Add the eggs when the sauce thickens.
17
Add the eggs when the sauce thickens.
18
Add the eggs when the sauce thickens.
Ingredients
4 whole eggs
4 whole eggs
4 whole eggs
2 egg whites
2 egg whites
2 egg whites
salt
salt
salt
pepper
pepper
pepper
oil
oil
oil
150 ml slim milk
150 ml slim milk
150 ml slim milk
2 tablespoons corn flour
2 tablespoons corn flour
2 tablespoons corn flour
water
water
water
garlic
garlic
garlic
chili flakes
chili flakes
chili flakes
Equipment
bowl
pan