Honey Sriracha Chicken Noodles
Serves 1
Directions
- 1Add chicken breast to a bowl and season with garlic salt, onion powder, sriracha, soy sauce and honey.
- 2Mix it all together until fully coated.
- 3Air fry at 375 for 15 minutes.
- 4Combine soy sauce, sriracha, sesame oil, honey and cornstarch in a bowl for the sauce.
- 5Mix till smooth.
- 6Add stir fry noodles to a bowl along with sauce and mix it all together until fully coated.
- 7Top the noodles with chicken, fresh green onions, sesame seeds, and chili oil.
Ingredients
- 24 ounce chicken breast
- garlic salt
- onion powder
- 4 tablespoons sriracha
- 2 tablespoons soy sauce
- 2 tablespoons honey
- 4 tablespoons soy sauce
- 2 tablespoons sriracha
- 1 tablespoon sesame oil
- 2 tablespoons honey
- 1 tablespoon corn starch
- 20 ounce stir fry noodles
- green onions
- sesame seeds
- chili oil
Equipment
bowlair fryerpan
Related recipes
Chili Garlic Noodles
Chinese · Soup10m
Spicy Wontons
Chinese · Soup
Creamy Dan Dan Noodles
Chinese · Soup
Chinese Hot and Sour Soup
Chinese · Soup
Tomato beef soup (罗宋汤)
Chinese · Soup
15-Minute Steamed Chicken
Chinese · Soup
Steamed Chicken with Chinese Sausage and Mushrooms
Chinese · Soup
Mapo Tofu
Chinese · Soup
Egg Drop Soup
Chinese · Soup
Ground Beef Mongolian Noodles
Chinese · Soup
Beef and Mushroom in Black Pepper Sauce
Chinese · Soup
Egg Roll in a Bowl
Chinese · Soup