Egg Roll Turkey Meatballs
Directions
- 1Make the meatball mixture.
- 2Form the meatballs.
- 3Bake until golden.
- 4Toss them in a sweet chili glaze.
Ingredients
- 1 lb ground turkey
- 4 garlic cloves, finely minced
- 2 large carrots, peeled and finely shredded
- 0.66 cup finely chopped green cabbage
- 0.25 cup sliced green onions
- 1 egg
- 1 tbsp tamari
- 3 tbsp oat flour or flax seed
- 0.25 tsp salt
- 0.33 cup sweet chili sauce
- 2 tbsp rice vinegar
- 2 tbsp tamari
- 2 garlic cloves, grated
- 1 tsp fresh ginger, grated
- 1 tsp sesame oil
- White rice
- Sliced green onions
- Sesame seeds
Equipment
large bowlbaking sheetparchment paper
Tips
- Do not overmix the meatball mixture.
- Transfer to the fridge to firm up for 30 minutes.
- Broil for 1-2 minutes until golden.
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