Tortilla Pizza

5 mins
Serves 1
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Directions

  1. 1Take a tortilla and cut it in half.
  2. 2Take a tortilla and cut it in half.
  3. 3Take a tortilla and cut it in half.
  4. 4Spread tomato sauce on one half, then add chorizo slices.
  5. 5Spread tomato sauce on one half, then add chorizo slices.
  6. 6Spread tomato sauce on one half, then add chorizo slices.
  7. 7On the other half, spread tomato sauce, then add diced onions.
  8. 8On the other half, spread tomato sauce, then add diced onions.
  9. 9On the other half, spread tomato sauce, then add diced onions.
  10. 10Add grated mozzarella cheese to both halves and sprinkle some oregano.
  11. 11Add grated mozzarella cheese to both halves and sprinkle some oregano.
  12. 12Add grated mozzarella cheese to both halves and sprinkle some oregano.
  13. 13Fold the tortilla in half and cook it in a frying pan until golden brown.
  14. 14Fold the tortilla in half and cook it in a frying pan until golden brown.
  15. 15Fold the tortilla in half and cook it in a frying pan until golden brown.
  16. 16Cut the tortilla into triangles and serve.
  17. 17Cut the tortilla into triangles and serve.
  18. 18Cut the tortilla into triangles and serve.

Ingredients

  • 1 tortilla
  • 1 tortilla
  • 1 tortilla
  • 2 cuillères à soupe sauce tomate
  • 2 cuillères à soupe sauce tomate
  • 2 cuillères à soupe sauce tomate
  • 3 tranches chorizo
  • 3 tranches chorizo
  • 3 tranches chorizo
  • 1 oignon
  • 1 oignon
  • 1 oignon
  • 100 g mozzarella râpée
  • 100 g mozzarella râpée
  • 100 g mozzarella râpée
  • 1 pincée origan
  • 1 pincée origan
  • 1 pincée origan

Equipment

knifespoonfrying panspatula