Burrito DAMMIT!

44 mins
Serves 2
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Directions

  1. 1Finely chop the red pepper, red onion, garlic and cilantro.
  2. 2Finely chop the red pepper, red onion, garlic and cilantro.
  3. 3Finely chop the red pepper, red onion, garlic and cilantro.
  4. 4Remove the corn kernels from the cob.
  5. 5Remove the corn kernels from the cob.
  6. 6Remove the corn kernels from the cob.
  7. 7Combine all chopped vegetables and corn in a blender.
  8. 8Combine all chopped vegetables and corn in a blender.
  9. 9Combine all chopped vegetables and corn in a blender.
  10. 10Add salt and oil to the mixture.
  11. 11Add salt and oil to the mixture.
  12. 12Add salt and oil to the mixture.
  13. 13Blend all ingredients until smooth.
  14. 14Blend all ingredients until smooth.
  15. 15Blend all ingredients until smooth.
  16. 16Chop the red and green peppers.
  17. 17Chop the red and green peppers.
  18. 18Chop the red and green peppers.
  19. 19Season steak with salt.
  20. 20Season steak with salt.
  21. 21Season steak with salt.
  22. 22Cook the steak.
  23. 23Cook the steak.
  24. 24Cook the steak.
  25. 25Slice the cooked steak.
  26. 26Slice the cooked steak.
  27. 27Slice the cooked steak.
  28. 28Assemble the burrito with tortillas, steak, lettuce, blended vegetables, sour cream, and cheese.
  29. 29Assemble the burrito with tortillas, steak, lettuce, blended vegetables, sour cream, and cheese.
  30. 30Assemble the burrito with tortillas, steak, lettuce, blended vegetables, sour cream, and cheese.
  31. 31Use a kitchen torch to slightly melt the cheese.
  32. 32Use a kitchen torch to slightly melt the cheese.
  33. 33Use a kitchen torch to slightly melt the cheese.
  34. 34Cut the burrito in half and serve.
  35. 35Cut the burrito in half and serve.
  36. 36Cut the burrito in half and serve.

Ingredients

  • 1 red pepper
  • 1 red pepper
  • 1 red pepper
  • 1 red onion
  • 1 red onion
  • 1 red onion
  • 1 head garlic
  • 1 head garlic
  • 1 head garlic
  • 1 handful cilantro
  • 1 handful cilantro
  • 1 handful cilantro
  • 1 ear corn
  • 1 ear corn
  • 1 ear corn
  • 1 pinch salt
  • 1 pinch salt
  • 1 pinch salt
  • 1 tablespoon oil
  • 1 tablespoon oil
  • 1 tablespoon oil
  • 1 large steak
  • 1 large steak
  • 1 large steak
  • 2 flour tortillas
  • 2 flour tortillas
  • 2 flour tortillas
  • 1 handful lettuce
  • 1 handful lettuce
  • 1 handful lettuce
  • 2 tablespoons sour cream
  • 2 tablespoons sour cream
  • 2 tablespoons sour cream
  • 1 handful cheese
  • 1 handful cheese
  • 1 handful cheese

Equipment

large knifeblendermortar and pestlestovekitchen torch