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shaking beef-inspired brothy rice bowl

Serves 1
instagram.com

shaking beef-inspired brothy rice bowl

instagram.com
Serves 1

Directions

  1. 1Combine rice vinegar, warm water, sugar, and salt in a bowl to pickle the matchstick carrots while preparing the other components.
  2. 2Sear ground beef until deeply browned, then stir in 4 minced garlic cloves and the remaining beef ingredients; continue cooking until sticky and caramelized.
  3. 3Sauté 1 chopped shallot and 3 minced garlic cloves in 1 tbsp of butter, then stir in the beef bone broth, 1 tbsp soy sauce, beef base, 2 tsp Worcestershire, and black pepper; simmer for 8–10 minutes.
  4. 4Remove the broth from heat, add lemon zest and 1–1 1/2 tbsp of juice, then whisk in 3 tbsp of cold salted butter until the broth is silky.
  5. 5Assemble the bowls with cooked jasmine rice, crispy beef, pickled carrots, and a fried egg, then pour the broth around the rice and garnish with scallions, cilantro, and sesame seeds.

Ingredients

  • 1 lb ground beef
  • 7 garlic clove
  • 3 tbsp soy sauce
  • 1 tbsp oyster sauce
  • 3 tsp worcestershire sauce
  • 1 1/2 tsp brown sugar
  • 1 tsp fish sauce
  • 1 3/4 tsp black pepper
  • 1/2 tsp garlic powder
  • lime (optional)
  • olive oil
  • 1 shallot
  • 3 cup beef bone broth
  • 1/2 tbsp beef base
  • 1/2 whole lemon
  • 4 tbsp salted butter
  • 1 1/2 cup matchstick carrots
  • 1/2 cup rice vinegar
  • 1/2 cup warm water
  • 1 1/2 tbsp sugar
  • 1 tsp salt
  • jasmine rice
  • egg
  • scallion (optional)
  • cilantro (optional)
  • sesame seeds (optional)

Tips

  • Feel free to strain the broth before adding lemon and butter for a super silky consistency.

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