Martha’s New York-Style Cheesecake
Directions
- 1In a food processor, combine graham crackers, sugar, and melted butter until well combined.
- 2Press the mixture into the bottom of a springform pan and bake at 350°F.
- 3In a mixing bowl, beat cream cheese until smooth.
- 4Add vanilla extract, powdered sugar, sour cream, and egg. Mix until combined.
- 5Pour the cream cheese mixture over the graham cracker crust.
- 6Place the springform pan in a larger baking pan. Pour hot water halfway up the sides of the springform pan.
- 7Bake in the middle or lower third of the oven until set.
Ingredients
- 12 graham crackers
- 2 tablespoons sugar
- 1 melted butter
- 7 packages Philadelphia cream cheese
- 1.5 teaspoons pure vanilla extract
- 1 powdered sugar
- 1 sour cream
- 1 egg
Equipment
food processorovenmixing bowlwhisktea kettle
Related recipes
Chocolate Stuffed Cookie Pie
American · Dessert35m
Boxed Cake Mix Upgrade
American · Dessert
Vegan Almond Joys
American · Dessert
Harvey Wallbanger Cake
American · Dessert
Vegan Lemonade Pie
American · Dessert
Water Pie
American · Dessert1h
Oatmeal Apple Walnut Cookies
American · Dessert
Storebought Frosting Hack
American · Dessert
Copycat Krispy Kreme Donuts
American · Dessert
Brown Butter Banana Coffee Cake
American · Dessert
Raspberry Buttermilk Cake
American · Dessert1h
Brown butter banana bread cookies
American · Dessert