Clip Recipe
Clip Recipe

Your favourite recipes.
Finally out of your saved folder.

Back to the good stuff

Get cooking

  • Extract a recipe
  • Features
  • Chrome extension
  • Pricing & plans
  • Recipe Library
  • Create an account
  • Sign in

From your feed

  • TikTok to recipe
  • Instagram to recipe
  • Facebook to recipe
  • YouTube to recipe
  • Pinterest to recipe
  • GialloZafferano to recipe
  • Sweet Family Meals to recipe
  • NYT Cooking to recipe
  • All recipe sources

A little help

  • All free tools
  • Recipe scaler
  • Cups to grams
  • Blog
  • FAQs
  • Contact us
  • Share feedback

Behind the apron

  • Made by Francisco
  • Developers
  • For AI assistants
  • Privacy policy
  • Terms of service

What are you craving?

Browse all recipes
BreakfastLunchDinnerDessertSnackDrinkAppetizerSide DishSoupSaladSauce & CondimentBaking
Italian RecipesMexican RecipesJapanese RecipesChinese RecipesKorean RecipesThai RecipesVietnamese RecipesIndian RecipesFrench RecipesGreek RecipesMediterranean RecipesMiddle Eastern RecipesSpanish RecipesAmerican RecipesBritish RecipesGerman RecipesCaribbean RecipesBrazilian RecipesFilipino RecipesTurkish RecipesMoroccan RecipesEthiopian RecipesIndonesian RecipesMalaysian RecipesPeruvian Recipes

Made with by Francisco

© 2026 Clip Recipe

See you in the kitchen.

Back to recipes

Glazed Donut

1h 30m
Serves 1
tiktok.com

Glazed Donut

tiktok.com
1h 30m
Serves 1

Directions

  1. 1I-mix ang asukal at gatas hanggang matunaw ang asukal.
  2. 2Idagdag ang all-purpose flour, nutmeg, instant yeast, milk mixture, itlog, asin at butter sa isang mixing bowl.
  3. 3I-knead ang dough gamit ang stand mixer sa loob ng 10-15 minuto sa medium speed.
  4. 4Ilipat ang dough sa isang greased bowl at takpan ng 1 oras para umalsa.
  5. 5Tanggalin ang hangin sa loob ng dough at ilatag ito sa isang baking mat.
  6. 6Gamitin ang rolling pin para pantayin ang kapal ng dough.
  7. 7Gamitin ang round shape dough cutter at maliliit na dough cutter para mabutasan ang gitna para maging hugis donut.
  8. 8I-proof ang mga nabuong donut sa loob ng 30 minuto.
  9. 9Salain ang confectioner's sugar sa isang mixing bowl.
  10. 10Painitin ang butter at honey sa low heat.
  11. 11Ibuhos ang pinainit na butter at honey sa confectioner's sugar at i-mix hanggang sa maging makinis ang glaze.
  12. 12Iprito ang mga donut sa mantika sa loob ng 3 minuto o hanggang maging golden brown.
  13. 13I-dip ang mga nalutong donut sa glaze.

Ingredients

  • 34 g White Sugar
  • 240 ml Fresh Milk
  • 500 g AP Flour
  • 1.4 g Nutmeg
  • 7 g Instant Yeast
  • 2 Eggs
  • 85 g Unsalted Butter
  • 2.8 g Salt
  • 112 g Confectioners Sugar
  • 80 ml Honey
  • 28 g Unsalted Butter

Equipment

weighing scalemixing bowlstand mixerbaking matrolling pindough cuttersmall saucepanstovewhiskdeep frying panwooden spoon

Tips

  • Malambot yung bread at sakto lang yung tamis.
  • Low heat lang sa pag-painit ng butter at honey.

Related recipes

More American recipes →More Dessert recipes →
Chocolate Stuffed Cookie Pie

Chocolate Stuffed Cookie Pie

American · Dessert35m
Boxed Cake Mix Upgrade

Boxed Cake Mix Upgrade

American · Dessert
Vegan Almond Joys

Vegan Almond Joys

American · Dessert
Harvey Wallbanger Cake

Harvey Wallbanger Cake

American · Dessert
Vegan Lemonade Pie

Vegan Lemonade Pie

American · Dessert
Water Pie

Water Pie

American · Dessert1h
Oatmeal Apple Walnut Cookies

Oatmeal Apple Walnut Cookies

American · Dessert
Storebought Frosting Hack

Storebought Frosting Hack

American · Dessert
Copycat Krispy Kreme Donuts

Copycat Krispy Kreme Donuts

American · Dessert

Brown Butter Banana Coffee Cake

American · Dessert
Raspberry Buttermilk Cake

Raspberry Buttermilk Cake

American · Dessert1h
Brown butter banana bread cookies

Brown butter banana bread cookies

American · Dessert