Italian Stromboli
Serves 1
Directions
- 1Roll out a pizza crust onto a baking sheet lined with parchment paper.
- 2Brush pizza sauce over the crust, leaving a little space at the edges.
- 3Add sliced deli ham.
- 4Add a cup of mozzarella, then a layer of salami.
- 5Add another cup of cheese.
- 6Add pepperoni and one more cup of cheese.
- 7Sprinkle Italian seasoning.
- 8Roll it up using the parchment paper.
- 9Fold the end up and over, pinching all the seams together.
- 10Flip it over so that the seam is face side down.
- 11Brush on melted butter, sprinkle garlic powder and parsley.
- 12Cut a few slits in the top.
- 13Bake at 400 for about 20 minutes or until the crust is crispy and golden.
- 14Let cool for about 5 minutes, slice and serve with pizza sauce for dipping.
Ingredients
- 1 refrigerated pizza crust
- 0.5 cup pizza sauce
- 1 layer ham
- 1 cup freshly grated mozzarella
- 1 layer Genoa salami
- 1 cup cheese
- 1 layer pepperoni
- 1 cup cheese
- Italian seasoning
- 1 tbsp melted butter
- garlic powder
- dried parsley
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