Creamy Garlic Alfredo Steak & Mash

Name: Creamy Garlic Alfredo Steak & Mash
Total time: 123 min
Yield: 5 servings
Cuisine: British
Ingredients: 1000 g Topside/Top Sirloin Beef; 2 tsp Salt; 2 tsp Black Pepper; 2 tsp Garlic Powder; 2 tsp Parsley; 3 tsp Olive Oil; 30 g Light Butter; 20 g Minced Garlic; 1 pinch Chilli Flakes; 1 handful Fresh Parsley; 1100 g Raw Potatoes; 20 g Light Butter; 80 g Light Cream Cheese; 100 ml 1% Milk; 1 tsp Salt; 1 tsp Black Pepper; 1 tsp Garlic Powder; 15 g Light Butter; 1 tsp Smoked Paprika; 0.5 tsp Salt; 0.5 tsp Chilli Flakes; 1 Tbsp Dijon Mustard; 20 g Minced Garlic; 1 Tbsp Fresh Parsley; 200 g Blended Cottage Cheese; 250 g 1% Milk

2h 3m

Serves 5

tiktok.com

Creamy Garlic Alfredo Steak & Mash

tiktok.com

2h 3m

Serves 5

Directions

1Slice your steaks into cubes.
2Season with salt, black pepper, garlic powder, parsley, and olive oil.
3Mix until well coated.
4Slice your potatoes into thick chunks.
5Drop in a pot of cold water.
6Boil for 12-14 minutes until fork tender.
7Let the potatoes steam for 5 minutes.
8Mash until smooth and fluffy.
9Add light butter, cream cheese, warm milk, salt, pepper, and garlic.
10Mix until smooth and fluffy.
11Cook your steak bites in light butter for 2 minutes each side until golden brown and crispy.
12Lower the heat, add more butter, fresh garlic, chilli flakes, and parsley.
13Mix until juicy and delicious.
14Set the beef aside.
15In the same pan, add smoked paprika, chilli flakes, salt, mustard, lots of garlic, and parsley.
16Mix and cook for 5 minutes until fragrant.
17Add blended cottage cheese and milk.
18Stir until completely smooth and creamy.

Ingredients

1000 g Topside/Top Sirloin Beef
2 tsp Salt
2 tsp Black Pepper
2 tsp Garlic Powder
2 tsp Parsley
3 tsp Olive Oil
30 g Light Butter
20 g Minced Garlic
1 pinch Chilli Flakes
1 handful Fresh Parsley
1100 g Raw Potatoes
20 g Light Butter
80 g Light Cream Cheese
100 ml 1% Milk
1 tsp Salt
1 tsp Black Pepper
1 tsp Garlic Powder
15 g Light Butter
1 tsp Smoked Paprika
0.5 tsp Salt
0.5 tsp Chilli Flakes
1 Tbsp Dijon Mustard
20 g Minced Garlic
1 Tbsp Fresh Parsley
200 g Blended Cottage Cheese
250 g 1% Milk

Equipment

knifecutting boardpotforkmasherfrying panwhiskblender

Tips

Keep it simple
Mix until well coated
Boil for 12-14 minutes until fork tender
Steam for 5 minutes
Mash until smooth and fluffy
Cook steak bites in light butter for 2 minutes each side until golden brown and crispy
Mix until juicy and delicious
Mix and cook for 5 minutes until fragrant
Stir until completely smooth and creamy

Creamy Garlic Alfredo Steak & Mash

2h 3m

Serves 5

tiktok.com

Creamy Garlic Alfredo Steak & Mash

tiktok.com

2h 3m

Serves 5

Directions

1Slice your steaks into cubes.
2Season with salt, black pepper, garlic powder, parsley, and olive oil.
3Mix until well coated.
4Slice your potatoes into thick chunks.
5Drop in a pot of cold water.
6Boil for 12-14 minutes until fork tender.
7Let the potatoes steam for 5 minutes.
8Mash until smooth and fluffy.
9Add light butter, cream cheese, warm milk, salt, pepper, and garlic.
10Mix until smooth and fluffy.
11Cook your steak bites in light butter for 2 minutes each side until golden brown and crispy.
12Lower the heat, add more butter, fresh garlic, chilli flakes, and parsley.
13Mix until juicy and delicious.
14Set the beef aside.
15In the same pan, add smoked paprika, chilli flakes, salt, mustard, lots of garlic, and parsley.
16Mix and cook for 5 minutes until fragrant.
17Add blended cottage cheese and milk.
18Stir until completely smooth and creamy.

Ingredients

1000 g Topside/Top Sirloin Beef
2 tsp Salt
2 tsp Black Pepper
2 tsp Garlic Powder
2 tsp Parsley
3 tsp Olive Oil
30 g Light Butter
20 g Minced Garlic
1 pinch Chilli Flakes
1 handful Fresh Parsley
1100 g Raw Potatoes
20 g Light Butter
80 g Light Cream Cheese
100 ml 1% Milk
1 tsp Salt
1 tsp Black Pepper
1 tsp Garlic Powder
15 g Light Butter
1 tsp Smoked Paprika
0.5 tsp Salt
0.5 tsp Chilli Flakes
1 Tbsp Dijon Mustard
20 g Minced Garlic
1 Tbsp Fresh Parsley
200 g Blended Cottage Cheese
250 g 1% Milk

Equipment

knifecutting boardpotforkmasherfrying panwhiskblender

Tips

Keep it simple
Mix until well coated
Boil for 12-14 minutes until fork tender
Steam for 5 minutes
Mash until smooth and fluffy
Cook steak bites in light butter for 2 minutes each side until golden brown and crispy
Mix until juicy and delicious
Mix and cook for 5 minutes until fragrant
Stir until completely smooth and creamy