Directions
- 1Marinate lamb chops in garlic herb butter.
- 2Sear lamb chops in a hot pan with oil until golden brown and cooked through.
- 3Serve lamb chops over mashed potatoes and garnish with parsley.
Ingredients
- 3 lamb chops
- 1 bowl garlic herb butter
- 2 tbsp oil
- 1 serving mashed potatoes
- 1 sprinkle parsley
Equipment
frying panbowltongsspoon
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