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Weight Loss Edition: Chicken Parm Meatballs

15m
Serves 6
facebook.com

Weight Loss Edition: Chicken Parm Meatballs

facebook.com
15m
Serves 6

Directions

  1. 1Combine 1 lb ground chicken, 1 large egg, ½ cup parmesan cheese, and 1 tbsp Dan-O's Cheesoning in a bowl.
  2. 2Divide the mixture into 6 meatballs.
  3. 3Stuff each meatball with some string cheese.
  4. 4Coat the meatballs in more parmesan cheese.
  5. 5Spray the air fryer with non-stick spray.
  6. 6Air fry at 400˚F for 15 minutes, or until golden and crispy.
  7. 7Serve with your choice of sauce (optional). Reheat in the air fryer if needed.

Ingredients

  • 1 lb ground chicken
  • 1 large egg
  • 0.5 cup parmesan cheese
  • 1 tablespoon Dan-O's Cheesoning
  • 1 stick Lite String Cheese
  • 0 parmesan cheese
  • 0 Rao's Marina sauce

Equipment

air fryer

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