Easy Calzones

15 mins
Serves 6
facebook.com

Directions

  1. 1Let the frozen rolls thaw and rise for about 2 hours.
  2. 2Let the frozen rolls thaw and rise for about 2 hours.
  3. 3Let the frozen rolls thaw and rise for about 2 hours.
  4. 4In a skillet, sauté the diced onion, then add the Italian sausage. Cook until browned and season to taste. Set aside to cool.
  5. 5In a skillet, sauté the diced onion, then add the Italian sausage. Cook until browned and season to taste. Set aside to cool.
  6. 6In a skillet, sauté the diced onion, then add the Italian sausage. Cook until browned and season to taste. Set aside to cool.
  7. 7In a bowl, combine ricotta, 1 egg, Parmesan cheese, shredded mozzarella, and your preferred seasonings. Mix well.
  8. 8In a bowl, combine ricotta, 1 egg, Parmesan cheese, shredded mozzarella, and your preferred seasonings. Mix well.
  9. 9In a bowl, combine ricotta, 1 egg, Parmesan cheese, shredded mozzarella, and your preferred seasonings. Mix well.
  10. 10Lightly flour your countertop. Flatten each roll into a 4–5-inch circle. Place a spoonful of the meat and cheese mixture in the center. Fold the dough over and press the edges tightly to seal.
  11. 11Lightly flour your countertop. Flatten each roll into a 4–5-inch circle. Place a spoonful of the meat and cheese mixture in the center. Fold the dough over and press the edges tightly to seal.
  12. 12Lightly flour your countertop. Flatten each roll into a 4–5-inch circle. Place a spoonful of the meat and cheese mixture in the center. Fold the dough over and press the edges tightly to seal.
  13. 13Beat the second egg and brush it over the tops of the filled rolls.
  14. 14Beat the second egg and brush it over the tops of the filled rolls.
  15. 15Beat the second egg and brush it over the tops of the filled rolls.
  16. 16Place the rolls on a baking sheet and bake at 400°F for 15 minutes or until golden brown.
  17. 17Place the rolls on a baking sheet and bake at 400°F for 15 minutes or until golden brown.
  18. 18Place the rolls on a baking sheet and bake at 400°F for 15 minutes or until golden brown.

Ingredients

  • 1 lb Italian sausage
  • 1 lb Italian sausage
  • 1 lb Italian sausage
  • 12 Rhodes frozen rolls
  • 12 Rhodes frozen rolls
  • 12 Rhodes frozen rolls
  • 8 oz ricotta cheese
  • 8 oz ricotta cheese
  • 8 oz ricotta cheese
  • 2 eggs
  • 2 eggs
  • 2 eggs
  • 0.5 cup diced onion
  • 0.5 cup diced onion
  • 0.5 cup diced onion
  • 0.5 cup grated Parmesan cheese
  • 0.5 cup grated Parmesan cheese
  • 0.5 cup grated Parmesan cheese
  • 1 cup shredded mozzarella cheese
  • 1 cup shredded mozzarella cheese
  • 1 cup shredded mozzarella cheese
  • 0 seasoning
  • 0 seasoning
  • 0 seasoning
  • 0 flour
  • 0 flour
  • 0 flour

Equipment

skilletbowlwooden spoonforkrolling pinbaking sheetoven