Buffalo Chicken Pocket
7 mins
Serves 1
facebook.com
Buffalo Chicken Pocket
facebook.com
7 mins
Serves 1
Save
Share
Export
Edit
Directions
1
Put the cooked chicken in a bowl.
2
Add buffalo sauce to the chicken.
3
Add plain Greek yogurt to the chicken.
4
Add cheese to the chicken.
5
Mix the ingredients together.
6
Cut a high protein tortilla in half.
7
Fold the tortilla over itself twice to create a pocket.
8
Stuff the chicken mixture into the tortilla pocket.
9
Seal the edges of the tortilla with a fork.
10
Spray oil on the sealed tortilla pocket.
11
Place the tortilla pocket in the air fryer.
12
Air fry at 350 for 7 minutes, then 400 if needed for extra crispiness.
Ingredients
4 ounces cooked chicken
2 tablespoons buffalo sauce
3 plain Greek yogurt
cheese
1 high protein tortilla
spray oil
Equipment
bowl
fork
air fryer
Tips
If not as crispy as you want do 3 more minutes at 400
Buffalo Chicken Pocket | Clip Recipe