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Chili Oil Garlic Confit Mayo

Serves 1
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Chili Oil Garlic Confit Mayo

facebook.com
Serves 1

Directions

  1. 1Place garlic cloves in a baking dish.
  2. 2Pour chili oil over the garlic cloves.
  3. 3Add the red chili peppers.
  4. 4Bake the garlic cloves in the oven until soft and slightly caramelized.
  5. 5Transfer the garlic cloves to a measuring cup.
  6. 6Add egg yolk and lemon juice to the measuring cup.
  7. 7Use an immersion blender to mix the ingredients until smooth and creamy.
  8. 8Serve the resulting chili oil garlic confit mayo on toasted bread.

Ingredients

  • 200 grams garlic cloves
  • 1 cup chili oil
  • 4 red chili peppers
  • 1 egg yolk
  • 1 tablespoon lemon juice

Equipment

ovenbowlmeasuring cupforkimmersion blender

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