Serves 1
Directions
- 1Add lime juice and salt to a bowl.
- 2Chop cilantro.
- 3Slice jalapenos.
- 4Add cilantro and jalapenos to the lime juice.
- 5Slice red onion.
- 6Add lime zest and lime juice.
- 7Add salt.
- 8Cut cucumber into cubes.
- 9Cook garlic in a pot until golden.
- 10Add cooked garlic, sliced jalapenos, lime zest and juice, vinegar, sweetener, cilantro, and miso to a jar.
- 11Blend all ingredients in the jar.
- 12Add chickpeas, cucumber, and cilantro to a bowl.
- 13Pour the blended sauce into the bowl and mix.
- 14Spread avocado on a tostada.
- 15Add the chickpea mixture on top.
Ingredients
- white beans
- cilantro
- lime
- red onion
- cucumber
- garlic
- jalapeno
- vinegar
- miso
- sweetener
- avocado
- tostada
- oil
- salt
Equipment
bowlknifecutting boardpotblender
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