Corn Tacos with Cheese and Ham

15 mins
Serves 4
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Directions

  1. 1Drain the canned corn and divide it into 4 equal portions.
  2. 2Drain the canned corn and divide it into 4 equal portions.
  3. 3Drain the canned corn and divide it into 4 equal portions.
  4. 4On a baking tray lined with parchment paper, shape each portion into a flat, round disk.
  5. 5On a baking tray lined with parchment paper, shape each portion into a flat, round disk.
  6. 6On a baking tray lined with parchment paper, shape each portion into a flat, round disk.
  7. 7Sprinkle each corn round with grated cheese.
  8. 8Sprinkle each corn round with grated cheese.
  9. 9Sprinkle each corn round with grated cheese.
  10. 10Preheat the oven to 180°C (350°F).
  11. 11Preheat the oven to 180°C (350°F).
  12. 12Preheat the oven to 180°C (350°F).
  13. 13Bake for 10–15 minutes or until the cheese is golden and crispy on the edges.
  14. 14Bake for 10–15 minutes or until the cheese is golden and crispy on the edges.
  15. 15Bake for 10–15 minutes or until the cheese is golden and crispy on the edges.
  16. 16Take out of the oven and let cool slightly.
  17. 17Take out of the oven and let cool slightly.
  18. 18Take out of the oven and let cool slightly.
  19. 19Spread a layer of Philadelphia cream cheese on each round.
  20. 20Spread a layer of Philadelphia cream cheese on each round.
  21. 21Spread a layer of Philadelphia cream cheese on each round.
  22. 22Add a slice of tomato and a slice of ham on top.
  23. 23Add a slice of tomato and a slice of ham on top.
  24. 24Add a slice of tomato and a slice of ham on top.
  25. 25Drizzle with mayonnaise.
  26. 26Drizzle with mayonnaise.
  27. 27Drizzle with mayonnaise.
  28. 28Fold each round in half and serve warm.
  29. 29Fold each round in half and serve warm.
  30. 30Fold each round in half and serve warm.

Ingredients

  • 1 can sweet corn
  • 1 can sweet corn
  • 1 can sweet corn
  • 1 cup grated cheese
  • 1 cup grated cheese
  • 1 cup grated cheese
  • 4 tbsp Philadelphia cream cheese
  • 4 tbsp Philadelphia cream cheese
  • 4 tbsp Philadelphia cream cheese
  • 1 medium tomato, sliced
  • 1 medium tomato, sliced
  • 1 medium tomato, sliced
  • 4 slices ham
  • 4 slices ham
  • 4 slices ham
  • 2 tbsp mayonnaise
  • 2 tbsp mayonnaise
  • 2 tbsp mayonnaise

Equipment

baking trayparchment paperovenspatula