Banana Oatmeal Chocolate Chip Cookies
Serves 1
Directions
- 1Mash the bananas in a bowl.
- 2Add the peanut butter, flax egg (mix the flaxseed meal and water together), and maple syrup if using, and stir well.
- 3Mix in the rolled oats, quinoa flakes, and almond flour.
- 4Fold in the mini chocolate chips.
- 5Scoop the dough onto a lined baking sheet.
- 6Bake the cookies until golden brown.
Ingredients
- 2 whole ripe banana
- 1 tbsp flaxseed meal
- 3 tbsp water
- 1/4 cup creamy peanut butter
- 2 tbsp maple syrup (optional)
- 1 cup rolled oats
- 1/3 cup quinoa flakes
- 1/3 cup almond flour
- 1/4 cup mini chocolate chips
Equipment
bowlforkspatulacookie scoopbaking sheetsilicone baking mat
Tips
- The riper the banana, the sweeter the cookies will be, potentially removing the need for added maple syrup.
- Use gluten-free oats if necessary.
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