Serves 1
Directions
- 1Cut the lettuce into small pieces.
- 2Cut the cucumber into small pieces.
- 3Add spinach to the blender.
- 4Add half an avocado to the blender.
- 5Add chopped red onion to the blender.
- 6Add cashews to the blender.
- 7Squeeze lemon juice into the blender.
- 8Add salt to taste.
- 9Add fresh basil to the blender.
- 10Add olive oil to the blender.
- 11Blend all the ingredients until creamy.
- 12Add chopped cucumbers to the bowl with lettuce.
- 13Add more chopped lettuce to the bowl.
- 14Pour the creamy dressing over the chopped vegetables.
- 15Mix everything until well combined.
- 16Serve your salad as a side or as a dip.
Ingredients
- 1 medium iceberg lettuce
- 2 cucumber
- 1 lettuce
- 1 handful spinach
- 1 avocado
- 0.5 red onion
- 30 g cashews
- 1 lemon juice
- 8 basil leaves
- to taste salt
- 50 ml olive oil
Equipment
knifecutting boardblenderbowlwooden spoon
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