Bolo de Banana com Passas

40 mins
Serves 1
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Directions

  1. 1Mash the bananas with a fork.
  2. 2Mash the bananas with a fork.
  3. 3Mash the bananas with a fork.
  4. 4Add eggs, milk, vanilla essence and salt.
  5. 5Add eggs, milk, vanilla essence and salt.
  6. 6Add eggs, milk, vanilla essence and salt.
  7. 7Add the wheat flour and oil.
  8. 8Add the wheat flour and oil.
  9. 9Add the wheat flour and oil.
  10. 10Mix very well.
  11. 11Mix very well.
  12. 12Mix very well.
  13. 13Add the raisins and ferment.
  14. 14Add the raisins and ferment.
  15. 15Add the raisins and ferment.
  16. 16Grease the form with oil and pour the dough.
  17. 17Grease the form with oil and pour the dough.
  18. 18Grease the form with oil and pour the dough.
  19. 19Spread the banana slices and sugar with cinnamon on top.
  20. 20Spread the banana slices and sugar with cinnamon on top.
  21. 21Spread the banana slices and sugar with cinnamon on top.
  22. 22Take it to the oven for 40 minutes.
  23. 23Take it to the oven for 40 minutes.
  24. 24Take it to the oven for 40 minutes.

Ingredients

  • 2 bananas nanicas
  • 2 bananas nanicas
  • 2 bananas nanicas
  • 3 eggs
  • 3 eggs
  • 3 eggs
  • 1 xícara leite integral
  • 1 xícara leite integral
  • 1 xícara leite integral
  • 1 colher de sopa essência de baunilha
  • 1 colher de sopa essência de baunilha
  • 1 colher de sopa essência de baunilha
  • 1 colherzinha de café sal
  • 1 colherzinha de café sal
  • 1 colherzinha de café sal
  • 1.5 xícara farinha de trigo
  • 1.5 xícara farinha de trigo
  • 1.5 xícara farinha de trigo
  • 0.5 xícara óleo
  • 0.5 xícara óleo
  • 0.5 xícara óleo
  • passas
  • passas
  • passas
  • fermento
  • fermento
  • fermento
  • açúcar
  • açúcar
  • açúcar
  • canela
  • canela
  • canela

Equipment

forkbowlwhiskform

Tips

  • Add sugar and cinnamon to taste.