Directions
- 1Spread dosa batter on a hot pan.
- 2Add chopped cilantro, cabbage, tomatoes and onions on the dosa.
- 3Add red sauce, seasoning, and herbs.
- 4Add mayonnaise and ketchup.
- 5Add shredded cheese.
- 6Mix the toppings well.
- 7Add fried potatoes.
- 8Mix well.
- 9Fold the dosa into a cone shape.
- 10Add mayonnaise on top.
- 11Serve with green, red and coconut chutneys.
Ingredients
- 1 dosa batter
- 1 handful chopped cilantro
- 1 handful chopped cabbage
- 1 handful chopped tomatoes
- 1 handful chopped onions
- 1 tablespoon red sauce
- 1 pinch seasoning
- 1 tablespoon herbs
- 1 tablespoon mayonnaise
- 1 tablespoon ketchup
- 1 handful cheese
- 1 cup fried potatoes
- 1 tablespoon green chutney
- 1 tablespoon red chutney
- 1 tablespoon coconut chutney
Equipment
panspatulabowlsspoons
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