Potato Snack

3 mins
Serves 1
https://pin.it/4bZwCPAGG

Directions

  1. 1Cook three medium potatoes.
  2. 2Cook three medium potatoes.
  3. 3Cook three medium potatoes.
  4. 4Transfer the cooked potatoes to another container.
  5. 5Transfer the cooked potatoes to another container.
  6. 6Transfer the cooked potatoes to another container.
  7. 7Remove all the skin from the potatoes.
  8. 8Remove all the skin from the potatoes.
  9. 9Remove all the skin from the potatoes.
  10. 10Knead the potatoes very well.
  11. 11Knead the potatoes very well.
  12. 12Knead the potatoes very well.
  13. 13Add two tablespoons of melted butter.
  14. 14Add two tablespoons of melted butter.
  15. 15Add two tablespoons of melted butter.
  16. 16Add five spoons of wheat flour.
  17. 17Add five spoons of wheat flour.
  18. 18Add five spoons of wheat flour.
  19. 19Mix the ingredients to integrate.
  20. 20Mix the ingredients to integrate.
  21. 21Mix the ingredients to integrate.
  22. 22Knead the dough with your hands until perfect.
  23. 23Knead the dough with your hands until perfect.
  24. 24Knead the dough with your hands until perfect.
  25. 25Grease a board with plastic wrap with a little oil.
  26. 26Grease a board with plastic wrap with a little oil.
  27. 27Grease a board with plastic wrap with a little oil.
  28. 28Take a portion of the dough and spread it out.
  29. 29Take a portion of the dough and spread it out.
  30. 30Take a portion of the dough and spread it out.
  31. 31Add grated cheese (or your choice of filling like ground beef or shredded chicken).
  32. 32Add grated cheese (or your choice of filling like ground beef or shredded chicken).
  33. 33Add grated cheese (or your choice of filling like ground beef or shredded chicken).
  34. 34Close the dough around the filling.
  35. 35Close the dough around the filling.
  36. 36Close the dough around the filling.
  37. 37Fry the snacks in hot oil, turning to fry on both sides.
  38. 38Fry the snacks in hot oil, turning to fry on both sides.
  39. 39Fry the snacks in hot oil, turning to fry on both sides.
  40. 40Remove the fried snacks and place them on a plate with paper towel.
  41. 41Remove the fried snacks and place them on a plate with paper towel.
  42. 42Remove the fried snacks and place them on a plate with paper towel.
  43. 43Wait for the snacks to cool and then serve.
  44. 44Wait for the snacks to cool and then serve.
  45. 45Wait for the snacks to cool and then serve.

Ingredients

  • 3 medium potatoes
  • 3 medium potatoes
  • 3 medium potatoes
  • 2 tbsp melted butter
  • 2 tbsp melted butter
  • 2 tbsp melted butter
  • 5 spoons wheat flour
  • 5 spoons wheat flour
  • 5 spoons wheat flour
  • grated cheese
  • grated cheese
  • grated cheese
  • oil
  • oil
  • oil

Equipment

containerboardplastic wraphot oilplatepaper towel

Tips

  • You can use the filling of your choice, such as ground beef or shredded chicken.