The Green Machine

Serves 1
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Directions

  1. 1Add spinach to a food processor.
  2. 2Add green onions to the food processor.
  3. 3Add garlic to the food processor.
  4. 4Add cottage cheese to the food processor.
  5. 5Add Pecorino Romano cheese to the food processor.
  6. 6Add olive oil, salt, and pepper to the food processor.
  7. 7Add pasta water to the food processor.
  8. 8Blend until smooth.
  9. 9Taste for seasoning.
  10. 10Pour the green sauce over hot al dente pappardelle pasta in a bowl.
  11. 11Toss to combine.
  12. 12Add more pasta water if needed to reach the desired consistency.
  13. 13Serve in a bowl.

Ingredients

  • 2 big handfuls spinach
  • 1 handful basil
  • 1 bunch green onions
  • 1 cup cottage cheese
  • Pecorino Romano cheese
  • olive oil
  • garlic
  • salt
  • pepper
  • pasta water
  • pappardelle pasta

Equipment

food processortongsbowl

Tips

  • Add more pasta water if needed to reach desired consistency.