Serves 1
Directions
- 1Whip up some cream
- 2Add half a block of cream cheese
- 3Add some powdered sugar and vanilla
- 4Beat the ingredients together
- 5Take the beater out and set it aside
- 6Peel the apples
- 7Grate the apples with a coarse grater
- 8Measure out the apples and put them into the whipped cream with the cream cheese
- 9Coarsely crush the graham crackers and add them to the mixture
- 10Mix all the ingredients together
- 11Serve and enjoy
Ingredients
- 1 cup heavy cream
- 0.5 block cream cheese
- some powdered sugar
- vanilla
- some apples
- some graham crackers
- raisins
Equipment
mixing bowlhandheld beatercoarse graterwooden spoon
Tips
- Using whipped cream is better than whipped topping.
- Handheld beaters whip cream a lot faster than electric handheld beaters.
- Serve right away so the graham crackers don't get soggy.
- Granny Smith's apples are recommended because they have a little bit of tartness.
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