Apple Jack

Directions

  1. 1Whip up some cream
  2. 2Add half a block of cream cheese
  3. 3Add some powdered sugar and vanilla
  4. 4Beat the ingredients together
  5. 5Take the beater out and set it aside
  6. 6Peel the apples
  7. 7Grate the apples with a coarse grater
  8. 8Measure out the apples and put them into the whipped cream with the cream cheese
  9. 9Coarsely crush the graham crackers and add them to the mixture
  10. 10Mix all the ingredients together
  11. 11Serve and enjoy

Ingredients

  • 1 cup heavy cream
  • 0.5 block cream cheese
  • some powdered sugar
  • vanilla
  • some apples
  • some graham crackers
  • raisins

Equipment

mixing bowlhandheld beatercoarse graterwooden spoon

Tips

  • Using whipped cream is better than whipped topping.
  • Handheld beaters whip cream a lot faster than electric handheld beaters.
  • Serve right away so the graham crackers don't get soggy.
  • Granny Smith's apples are recommended because they have a little bit of tartness.
Apple Jack | Clip Recipe