One Pot Marry Me Tortellini

Directions

  1. 1Add olive oil to a large pot.
  2. 2Add olive oil to a large pot.
  3. 3Add olive oil to a large pot.
  4. 4Add minced garlic, sun-dried tomatoes, Italian seasoning, and red pepper flakes to the pot.
  5. 5Add minced garlic, sun-dried tomatoes, Italian seasoning, and red pepper flakes to the pot.
  6. 6Add minced garlic, sun-dried tomatoes, Italian seasoning, and red pepper flakes to the pot.
  7. 7Sprinkle flour into the mixture.
  8. 8Sprinkle flour into the mixture.
  9. 9Sprinkle flour into the mixture.
  10. 10Stir everything together until combined.
  11. 11Stir everything together until combined.
  12. 12Stir everything together until combined.
  13. 13Pour in vegetable broth.
  14. 14Pour in vegetable broth.
  15. 15Pour in vegetable broth.
  16. 16Stir the broth into the mixture.
  17. 17Stir the broth into the mixture.
  18. 18Stir the broth into the mixture.
  19. 19Add tortellini to the pot.
  20. 20Add tortellini to the pot.
  21. 21Add tortellini to the pot.
  22. 22Stir the tortellini into the broth mixture.
  23. 23Stir the tortellini into the broth mixture.
  24. 24Stir the tortellini into the broth mixture.
  25. 25Add heavy cream to the cooked tortellini.
  26. 26Add heavy cream to the cooked tortellini.
  27. 27Add heavy cream to the cooked tortellini.
  28. 28Sprinkle Parmesan cheese into the pot.
  29. 29Sprinkle Parmesan cheese into the pot.
  30. 30Sprinkle Parmesan cheese into the pot.
  31. 31Stir the cream and cheese into the tortellini.
  32. 32Stir the cream and cheese into the tortellini.
  33. 33Stir the cream and cheese into the tortellini.
  34. 34Add fresh spinach to the pot.
  35. 35Add fresh spinach to the pot.
  36. 36Add fresh spinach to the pot.
  37. 37Stir the spinach until it wilts and is incorporated.
  38. 38Stir the spinach until it wilts and is incorporated.
  39. 39Stir the spinach until it wilts and is incorporated.
  40. 40Serve the tortellini in a bowl and top with more grated Parmesan cheese.
  41. 41Serve the tortellini in a bowl and top with more grated Parmesan cheese.
  42. 42Serve the tortellini in a bowl and top with more grated Parmesan cheese.

Ingredients

  • 1 tablespoon olive oil
  • 1 tablespoon olive oil
  • 1 tablespoon olive oil
  • 4 cloves garlic
  • 4 cloves garlic
  • 4 cloves garlic
  • 0.5 cup sun-dried tomatoes in oil
  • 0.5 cup sun-dried tomatoes in oil
  • 0.5 cup sun-dried tomatoes in oil
  • 1 tablespoon Italian seasoning
  • 1 tablespoon Italian seasoning
  • 1 tablespoon Italian seasoning
  • 0.5 teaspoon red pepper flakes
  • 0.5 teaspoon red pepper flakes
  • 0.5 teaspoon red pepper flakes
  • 1 tablespoon flour
  • 1 tablespoon flour
  • 1 tablespoon flour
  • 4 cups vegetable broth
  • 4 cups vegetable broth
  • 4 cups vegetable broth
  • 20 ounces tortellini
  • 20 ounces tortellini
  • 20 ounces tortellini
  • 0.5 cup heavy cream
  • 0.5 cup heavy cream
  • 0.5 cup heavy cream
  • 0.5 cup Parmesan cheese
  • 0.5 cup Parmesan cheese
  • 0.5 cup Parmesan cheese
  • 4 cups spinach
  • 4 cups spinach
  • 4 cups spinach

Equipment

large potwooden spoon

Tips

  • This recipe feels like a hug in a bowl, perfect when the world feels heavy and your heart's in a knot.
  • 100% of profits from the associated digital charity cookbook go to @thescatterjoyproject, a nonprofit dedicated to breaking down mental health barriers.