Directions
- 1In a bowl, mix 2 eggs, 2 tablespoons of sugar, and vanilla essence.
- 2Add ½ cup of milk and mix.
- 3Add 1 ½ cups of self-rising flour and mix until smooth.
- 4Cook the mixture on a hot pan, making small pancakes.
- 5Melt chocolate in a pot.
- 6Serve the pancakes with chocolate syrup.
Ingredients
- 2 huevos
- 2 cucharadas de azúcar
- 1 escenica de vainilla
- 0.5 taza de leche
- 1.5 taza de harina leudante
- 1 package chocolate
Equipment
bowlspoonfrying panspatula
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