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Eggplant Parmesan
42m
Serves 1
tiktok.com
Eggplant Parmesan
tiktok.com
42m
Serves 1
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Directions
1
Cut the eggplant into slices.
2
Salt the eggplant slices to draw out the moisture.
3
Crack three eggs into a bowl.
4
Add onion powder, garlic powder, salt, pepper, unsalted Tony’s, and Italian seasoning.
5
Whisk everything until well incorporated.
6
Add seasoned panko breadcrumbs and grated parmesan cheese into a separate bowl.
7
Dip each eggplant slice into the egg wash.
8
Dredge the eggplant in the panko bread crumb mixture.
9
Set the eggplant on a wire rack to rest.
10
Pan fry for about two minutes each side.
11
Line a baking dish with tomato sauce.
12
Add the pan fried eggplant to the baking dish.
13
Add fresh gouda, fresh mozzarella, and chopped basil.
14
Repeat the layering process.
15
Bake in the oven at 400 degrees for 20-30 minutes.
16
Let it cool for 10-15 minutes before plating.
17
Serve with pasta, a sandwich, or whatever you like.
Ingredients
3 large eggplant
2 tsp fine salt
2 cups Panko breadcrumbs
1 cup Parmesan cheese, grated
2 Tbsp Italian seasoning
1 Tbsp garlic powder
1 Tbsp dry basil seasoning
2 tsp unsalted Tony’s
2 tsp oregano seasoning
3 eggs, beaten
1 cup all-purpose flour
0.25 cup olive oil
2.5 cups Tomato or Marinara sauce
2.5 cups Mozzarella cheese, shredded
1 cup Parmesan or Gouda cheese, grated
10 thick slices Mozzarella cheese
12 -15 fresh basil leaves
onion powder
salt
pepper
Equipment
knife
cutting board
bowl
paper towels
fork
wire rack
pan
baking dish
grater
oven
Tips
The ingredients will be in the caption.
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