Giant Crispy Ground Chicken Pizzas

Serves 3
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Directions

  1. 1Combine ground chicken with seasonings in a large mixing bowl.
  2. 2Form the chicken mixture into three thin round discs on a parchment-lined baking sheet and sprinkle with flour.
  3. 3Brush the chicken discs with egg wash, top with panko breadcrumbs, and spray with olive oil.
  4. 4Flip the chicken discs over and repeat the coating process on the other side.
  5. 5Bake the chicken discs until crispy.
  6. 6Remove from oven, top with marinara sauce, mozzarella cheese, and spoonfuls of pesto.
  7. 7Return to the oven to melt the cheese.

Ingredients

  • 1 package ground chicken
  • 1 tbsp seasoning
  • flour (optional)
  • 2 whole egg, beaten
  • 2 cup panko breadcrumbs
  • olive oil spray (optional)
  • 1/2 cup marinara sauce
  • 8 oz fresh mozzarella
  • 2 tbsp pesto
  • red pepper flakes (optional)