Slow Cooker Spaghetti Bolognese
Serves 1
Directions
- 1Brown the ground beef in a large skillet.
- 2Drain off any excess grease.
- 3Add the browned ground beef to your slow cooker.
- 4Add the crushed tomatoes, worcestershire sauce, red wine, diced onions, tomato paste, italian seasoning, bay leaf, minced garlic, salt, and pepper into the slow cooker.
- 5Stir the ingredients together.
- 6Slow cook on low for 6 to 8 hours or on high for 3 to 4 hours.
Ingredients
- 2 lb ground beef
- 1 whole onion
- 3 14.5-oz can crushed tomatoes
- 12 oz tomato paste
- 1 tbsp worcestershire sauce
- 1 tbsp italian seasoning
- 2 tsp garlic
- 1 tsp salt
- 1 tsp pepper
- 1 whole bay leaf
- 1 cup red wine
Equipment
large skilletslow cooker
