Directions
- 1Place the seasoned meatloaf on a baking sheet.
- 2Top with cheddar and jack cheese.
- 3Add the jalapeño poppers in the center.
- 4Wrap the meatloaf with bacon.
- 5Place on a grill and brush with barbecue sauce.
- 6Cook on the grill until golden brown.
- 7Add slices of bread to the grill with garlic butter.
- 8Slice the meatloaf and serve on toasted bread.
Ingredients
- 1 meatloaf
- 1 cup cheddar cheese
- 1 cup jack cheese
- 8 stuffed jalapeño poppers
- 12 slices bacon
- 1 cup barbecue sauce
- 6 slices bread
- 1 cup garlic butter
- 8 slices jalapeños
Equipment
baking sheetaluminum foilknifespatulabasting brushgrillbaking dish
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