Cheesy Garlic Bread

15 mins
Serves 2
facebook.com

Directions

  1. 1Add garlic cloves to a saucepan with olive oil and cook until golden brown.
  2. 2Add garlic cloves to a saucepan with olive oil and cook until golden brown.
  3. 3Add garlic cloves to a saucepan with olive oil and cook until golden brown.
  4. 4Transfer the garlic to a bowl and add butter, herbs and spices.
  5. 5Transfer the garlic to a bowl and add butter, herbs and spices.
  6. 6Transfer the garlic to a bowl and add butter, herbs and spices.
  7. 7Mix everything together until well combined.
  8. 8Mix everything together until well combined.
  9. 9Mix everything together until well combined.
  10. 10Spread the mixture onto flatbreads.
  11. 11Spread the mixture onto flatbreads.
  12. 12Spread the mixture onto flatbreads.
  13. 13Top with cheese, mushrooms, and sun-dried tomatoes.
  14. 14Top with cheese, mushrooms, and sun-dried tomatoes.
  15. 15Top with cheese, mushrooms, and sun-dried tomatoes.
  16. 16Bake until the bread is golden brown and the cheese is melted.
  17. 17Bake until the bread is golden brown and the cheese is melted.
  18. 18Bake until the bread is golden brown and the cheese is melted.
  19. 19Cut into slices and serve.
  20. 20Cut into slices and serve.
  21. 21Cut into slices and serve.

Ingredients

  • 1 cup garlic
  • 1 cup garlic
  • 1 cup garlic
  • 2 tablespoons olive oil
  • 2 tablespoons olive oil
  • 2 tablespoons olive oil
  • 1 tablespoon butter
  • 1 tablespoon butter
  • 1 tablespoon butter
  • 1 tablespoon herbs
  • 1 tablespoon herbs
  • 1 tablespoon herbs
  • 1 teaspoon spices
  • 1 teaspoon spices
  • 1 teaspoon spices
  • 1 cup cheese
  • 1 cup cheese
  • 1 cup cheese
  • 8 slices mushrooms
  • 8 slices mushrooms
  • 8 slices mushrooms
  • 6 slices sun-dried tomatoes
  • 6 slices sun-dried tomatoes
  • 6 slices sun-dried tomatoes
  • 2 flatbread
  • 2 flatbread
  • 2 flatbread

Equipment

saucepanbowlspatulabaking sheetbaking brushknife