Coleslaw

0
Serves 1
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Directions

  1. 1Shred the cabbage using a mandoline.
  2. 2Shred the red onion using a mandoline.
  3. 3Grate the carrots using a box grater.
  4. 4Layer the shredded cabbage, red onion, and grated carrots in a container.
  5. 5Add mayonnaise, lemon juice, salt, and parsley.
  6. 6Mix well and refrigerate.

Ingredients

  • 1 chou
  • 1 oignon rouge
  • 1 carottes
  • 1 cup mayonnaise
  • 1 cuillère à soupe jus de citron
  • 1 pincée sel
  • 1 cuillère à soupe persil

Equipment

mandolinebox grater
Coleslaw | Clip Recipe